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A certified organic blend, bright yet rich and complex.  Suitable for most brewing methods and is a favourite for cold brew.

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A rich bright blend of certified organic coffees.  The beans used in this blend are both "Rain Forest Alliance" and "NASAA Certified Organic" coffees.  This blend was crafted to create a bright yet full flavoured coffee with a sweet lingering cocoa aftertaste.

Origin: Honduras, Guatemala
Region: Coban, Lempira ,Baja Verapaz
Varietals: Typica, Catimor, Tekisic, Obata, Caturra
Altitude: 1100 - 1650 MASL
Process: Washed
Roast Level: Medium
Body: Medium
Roasted For: Espresso
Brewing Method:  Espresso, Moka Pot, AeroPress and Plunger
Tasting Notes: Stonefruit, praline, malt and cocoa