Wow, you won’t believe this is decaf. This full flavoured decaffeinated coffee is suitable for most brewing methods. Enjoy this one all day and into the night.
We searched high and low to find a decaf coffee that we would drink ourselves for the taste rather than the lack of caffeine, after roasting and cupping many samples we discovered this beauty.
A blended Colombian sugar cane process decaffeinated coffee, delightfully bright, full flavoured and with a wonderful aroma.
You won't believe its decaf!
Origin: Colombia Region: Huila Altitude: 1500 – 1700 MASL Varietals: Catuai
Process: Sugar Cane Process Roast Level: Light-Medium Body: Medium Roasted For: Espresso Brewing Method: Espresso, Moka Pot, AeroPress, Plunger and Cold Brew Tasting Notes: Lime, peach, caramel, dark chocolate
The "Sugar Cane Process" of decaffeination removes around 97% of caffeine from within the green coffee without leeching out the coffee flavours and oils.